Millionaire Gnocchi with Creamy Sauce
Highlighted under: Comfort Food
Elevate your weeknight dinners with this luxurious Millionaire Gnocchi recipe. Creamy, rich, and bursting with flavor, this dish transforms tender gnocchi into a gourmet experience. Perfect for impressing guests or treating yourself, this creamy sauce made with savory herbs and cheese creates a comforting yet elegant meal that’s sure to become a household favorite.
This Millionaire Gnocchi with Creamy Sauce is not just a dish; it's an experience. The combination of flavors and textures elevates this meal to new heights, making it perfect for special occasions or casual dinners alike.
A Touch of Elegance
Millionaire Gnocchi with Creamy Sauce isn’t just a dish; it’s an experience that elevates any meal. The combination of silky gnocchi and a luscious creamy sauce brings the restaurant-quality taste right to your home. Perfectly cooked gnocchi, with their delightful pillowy texture, absorb the rich flavors of the sauce, making each bite a moment to savor.
This dish stands out not only for its sumptuous taste but also for its visual appeal. The creamy sauce glistens on the gnocchi, inviting you to take that first forkful. Whether you are hosting a dinner party or enjoying a quiet evening in, this meal is sure to impress, allowing you to bask in the compliments you will receive.
Quick and Easy Preparation
Despite its luxurious flavor profile, this dish is surprisingly simple to prepare. With minimal ingredients and straightforward steps, you can whip up an impressive meal in less than 30 minutes. This makes it an excellent option for busy weeknights when you crave something special without spending hours in the kitchen.
The quick cooking process doesn’t compromise on taste. The key is to focus on each ingredient's quality—from the fresh Parmesan cheese to the rich heavy cream. Each adds depth and flavor, ensuring that even a simple dish like gnocchi can shine brightly in your culinary repertoire.
Versatility at Its Best
One of the standout features of Millionaire Gnocchi is its versatility. You can customize the creamy sauce by adding your favorite herbs or even a splash of white wine for additional complexity. For a heartier meal, consider incorporating sautéed vegetables like spinach or sun-dried tomatoes, which not only enhance the flavors but also boost nutritional value.
Moreover, this dish can serve as a foundation for other proteins. Topping it with grilled chicken, shrimp, or even roasted mushrooms allows you to cater to different dietary preferences, making it a splendid option for gatherings where guests may have varying tastes.
Ingredients
For the Gnocchi
- 2 cups of potato gnocchi
- Salt, to taste
For the Creamy Sauce
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tablespoons unsalted butter
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper, to taste
Make sure to have everything ready before you start cooking!
Steps
Prepare the Gnocchi
Bring a large pot of salted water to a boil. Add the gnocchi and cook according to package instructions or until they float to the top. Drain and set aside.
Make the Creamy Sauce
In a saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes. Pour in the heavy cream and bring to a simmer. Stir in the Parmesan cheese and thyme, season with salt and pepper, and let it thicken slightly.
Combine and Serve
Add the cooked gnocchi to the sauce and gently toss to coat. Serve immediately and enjoy your luxurious meal!
Enjoy your Millionaire Gnocchi with a sprinkle of extra Parmesan if desired!
Storing Leftovers
If you find yourself with any leftovers, storing them is quite straightforward. Simply place the cooled gnocchi and sauce in an airtight container and refrigerate. They can typically last for up to three days. When you’re ready to enjoy them again, gently reheat the gnocchi and sauce in a saucepan over low heat to maintain the creamy texture.
For best results, avoid freezing this dish, as the cream can split when thawed. Instead, consider making only what you need—this recipe easily scales down for smaller portions, ensuring you always enjoy your meal at its freshest.
Pairing Suggestions
To complement the richness of Millionaire Gnocchi, consider pairing it with a crisp green salad. A light vinaigrette will balance the creamy sauce beautifully and add freshness to your meal. Additionally, a glass of white wine, such as Pinot Grigio or Chardonnay, can enhance the flavors and provide a refreshing contrast.
If you’re looking for a heartier side, garlic bread or a warm baguette can be delightful additions. They serve as perfect vessels for soaking up the leftover sauce, ensuring you don't miss a drop of this luxurious dish.
Questions About Recipes
→ Can I use store-bought gnocchi?
Yes, store-bought gnocchi works perfectly in this recipe!
→ How can I make this dish vegetarian?
Simply omit the Parmesan cheese or use a vegetarian alternative.
Millionaire Gnocchi with Creamy Sauce
Elevate your weeknight dinners with this luxurious Millionaire Gnocchi recipe. Creamy, rich, and bursting with flavor, this dish transforms tender gnocchi into a gourmet experience. Perfect for impressing guests or treating yourself, this creamy sauce made with savory herbs and cheese creates a comforting yet elegant meal that’s sure to become a household favorite.
Created by: Anya Coleman
Recipe Type: Comfort Food
Skill Level: Intermediate
Final Quantity: 4 servings
What You'll Need
For the Gnocchi
- 2 cups of potato gnocchi
- Salt, to taste
For the Creamy Sauce
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tablespoons unsalted butter
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper, to taste
How-To Steps
Bring a large pot of salted water to a boil. Add the gnocchi and cook according to package instructions or until they float to the top. Drain and set aside.
In a saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes. Pour in the heavy cream and bring to a simmer. Stir in the Parmesan cheese and thyme, season with salt and pepper, and let it thicken slightly.
Add the cooked gnocchi to the sauce and gently toss to coat. Serve immediately and enjoy your luxurious meal!
Nutritional Breakdown (Per Serving)
- Calories: 600
- Protein: 15g
- Fat: 45g
- Carbohydrates: 50g