Easy Potsticker Soup

Highlighted under: Comfort Food

Warm your soul with this cozy Easy Potsticker Soup recipe! Loaded with juicy potstickers, fresh vegetables, and a savory broth, this comforting dish is perfect for a quick lunch or a delightful dinner. You'll love how simple it is to whip up a batch of this hearty soup that combines classic Asian flavors for a meal that’s satisfying and nourishing.

Anya Coleman

Created by

Anya Coleman

Last updated on 2025-12-14T03:08:10.842Z

This soup is a favorite in our household, providing comfort during chilly evenings.

Comforting and Satisfying

There's something incredibly soothing about a warm bowl of soup, especially when it features hearty ingredients like potstickers and fresh vegetables. This Easy Potsticker Soup not only delivers warmth but also a delightful mix of flavors that can brighten any chilly day. The combination of savory broth and tender potstickers creates a dish that is both comforting and deeply satisfying, making it a perfect option for lunch or dinner.

Each spoonful is packed with goodness, from the rich broth to the crisp vegetables, ensuring that you not only feel full but also nourished. The potstickers serve as a delightful highlight, lending a unique texture and taste that elevates the overall experience. This soup embodies the essence of home-cooked comfort food in every bite!

Quick and Easy Preparation

In today's fast-paced life, finding time to prepare wholesome meals can be a challenge. That's where this Easy Potsticker Soup comes into play. With just a few simple steps, you can create a delicious dish that rivals any restaurant offering. The entire preparation process takes about 30 minutes, making it an excellent choice for weekdays when you need to whip up something quick yet satisfying.

The beauty of this recipe lies in its simplicity. Using pre-made potstickers cuts down on prep time while still delivering incredible taste. Plus, the addition of fresh vegetables means you can customize it to fit your preferences, whether you enjoy a bit more crunch or a heartier feel. It's a recipe that encourages creativity while being straightforward enough for even beginner cooks!

Versatile for Any Occasion

One of the standout features of Easy Potsticker Soup is its versatility. Whether you're serving it as a cozy family dinner, preparing it for guests, or making it for meal prep, this soup adapts beautifully. You can easily scale the recipe up or down depending on your needs, ensuring that you always have enough to satisfy your crowd.

Additionally, this soup is an excellent base for experimentation. Feel free to incorporate other vegetables or proteins, use different types of broth, or swap out the potstickers for your favorite dumplings. This flexibility not only allows for personalization but also helps to keep the dish exciting every time you make it!

Ingredients

Gather your ingredients before you start cooking!

Ingredients

  • 1 package of potstickers
  • 4 cups chicken or vegetable broth
  • 1 cup sliced carrots
  • 1 cup chopped bok choy
  • 2 green onions, sliced
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • Salt and pepper to taste

Make sure everything is fresh for the best flavor!

Instructions

Follow these steps to create a delicious potsticker soup.

Prepare the Broth

In a large pot, heat the chicken or vegetable broth over medium heat. Add the soy sauce and sesame oil.

Add Vegetables

Introduce sliced carrots and bok choy to the broth. Bring to a simmer.

Cook the Potstickers

Once the vegetables are tender, add the potstickers and cook according to package instructions, usually about 5-7 minutes.

Finish and Serve

Stir in green onions, season with salt and pepper, and serve hot!

Enjoy your warm bowl of potsticker soup!

Tips for Perfecting Your Soup

To ensure your Easy Potsticker Soup turns out perfectly every time, consider pre-cooking your potstickers in a skillet before adding them to the broth. This extra step can add a delightful crispy texture to the dumplings, enhancing the overall experience. Simply pan-fry them until golden brown, then add them to the simmering broth for a few minutes to heat through.

Additionally, always taste the broth before serving. Depending on your personal preferences and the brand of broth you use, you may want to adjust the seasoning. A dash of extra soy sauce or a sprinkle of fresh herbs can elevate the flavor profile, making it even more delicious.

Serving Suggestions

When serving your Easy Potsticker Soup, consider accompanying it with a light side salad or some steamed rice for a complete meal. A salad filled with fresh greens and a tangy dressing can balance the richness of the soup, while rice serves as a wonderful side to soak up the savory broth.

For a bit of extra flair, top the soup with sesame seeds or a drizzle of chili oil right before serving. These garnishes not only add visual appeal but also a burst of flavor that can take the dish to the next level. It’s the little touches that can make your meal feel special!

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Questions About Recipes

→ Can I use frozen potstickers?

Yes, frozen potstickers work great in this recipe! Just adjust the cooking time as needed.

→ What vegetables can I add?

Feel free to add any vegetables you like, such as mushrooms, snap peas, or spinach.

Easy Potsticker Soup

Warm your soul with this cozy Easy Potsticker Soup recipe! Loaded with juicy potstickers, fresh vegetables, and a savory broth, this comforting dish is perfect for a quick lunch or a delightful dinner. You'll love how simple it is to whip up a batch of this hearty soup that combines classic Asian flavors for a meal that’s satisfying and nourishing.

Prep Time10.0
Cooking Duration15.0
Overall Time25.0

Created by: Anya Coleman

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4.0

What You'll Need

Ingredients

  1. 1 package of potstickers
  2. 4 cups chicken or vegetable broth
  3. 1 cup sliced carrots
  4. 1 cup chopped bok choy
  5. 2 green onions, sliced
  6. 1 tablespoon soy sauce
  7. 1 teaspoon sesame oil
  8. Salt and pepper to taste

How-To Steps

Step 01

In a large pot, heat the chicken or vegetable broth over medium heat. Add the soy sauce and sesame oil.

Step 02

Introduce sliced carrots and bok choy to the broth. Bring to a simmer.

Step 03

Once the vegetables are tender, add the potstickers and cook according to package instructions, usually about 5-7 minutes.

Step 04

Stir in green onions, season with salt and pepper, and serve hot!

Nutritional Breakdown (Per Serving)

  • Protein: 15g
  • Carbohydrates: 45g
  • Fat: 10g